| 释义 |
choc·o·laty 英tʃɒk'leɪtɪ美tʃɒk'leɪtɪ COCA¹⁰³⁸⁵⁵BNC²³⁶²¹³⁺¹iWeb³⁸⁶⁶²
基本例句
adj.加巧克力的⁶⁷;如巧克力般的³³
The dark roast enhances the natural full body and intense chocolaty aromas of African and Asian Robustas.
深烘培的工艺加强了自然的醇度和来自非洲及亚洲的罗布斯塔豆的浓烈的巧克力香味。 www.meishike.com.cn
The chocolaty, mocha-infused2001 Merlot exhibits berry fruit and a touch of herbs along with an admirable texture and a silky finish.
此款梅洛蕴含巧克力、摩卡咖啡的芳香，同时散发着浆果及一丝香草气息。层次丰富，单宁如丝般柔顺。 pkwine.shop.rakuten.cn
Aroma: The special brewing technique enhances its round and sweet flavour, and gives the espresso a slightly chocolaty aftertaste and velvety trema.
特殊的酿造技术增强甜滑的口感，使咖啡回味起来略有巧克力的香味和丝绸般的顺滑。 jespresso
Very elegant, with slightly meaty, spicy fruit aromas and flavors. Medium-bodied, with fine, fruit- coated tannins and a long, fruity, chocolaty finish.
酒质十分优雅，蕴含淡淡的熏肉及水果的辛香与口味。酒体适中，单宁精致，富含果香，回味带有些许水果与巧克力的芬芳，颇为隽永。 www.pkwine.com.cn |