英语词汇“梅酢”的翻译、意思、用法、释义-英汉汉英双解词典

词汇	梅酢
释义	梅酢 méi cù梅子加盐后所产生的流汁。制梅干时，梅子浸泡二至四周后产生的黄色汁液，即白梅酢；加红紫苏叶，则成红色，即红梅酢。
随便看	fermentation chemicals fermentation chemistry fermentation coefficient Fermentation combination fermentation complex species fermentation condiment fermentation condition fermentation condition optimization fermentation conditions fermentation-container fermentation control fermentation cuhivation fermentation cultural medium Fermentation Culture Fermentation culture medium fermentation curve fermentation cycle fermentation cylinder fermentation degree fermentation degumming fermentation development fermentation diagram fermentation dynamics fermentation efficiency fermentation end-point