英语词汇“上湯”的翻译、意思、用法、释义-英汉汉英双解词典

词汇	上湯
释义	上湯 shàng tāng旧式宴会饮食终了时，惯例由厨役进呈清汤，征询客人满意否，称为「上汤」。上汤后客人或给赏金而后起身离席。以鸡骨或猪骨，慢火熬成的汤。也称为「高汤」。
随便看	bunching effect of photons bunching electrode bunching facility bunching grade Bunching in free electron laser bunching lettuce bunching machine bunching machine, buncher bunching mechanism bunching of electron beam bunching of ions bunching of picture element bunching of sailing bunching of the wire bunching onion bunching parameter bunching parameter of a klystron bunching paramter bunching press bunchings bunching section bunching space Bunching system bunching theory bunching time