| 释义 |
wheat embryo
基本例句
小麦胚芽
At Swiss Gastro we add wheat germs back to all our bakery products and we do not use any chemical additives.我们还将小麦胚芽重新加回到所有的烘焙产品中并且不使用任何化学食品添加剂。
But with the same dissolvent, the extracts of fresh wheat germs had better reducing power, followed by the extracts of freeze dried wheat germs and hot air dried wheat germs.若皆以相同溶剂萃取时，以新鲜小麦胚芽萃取液之还原能力较佳，其次分别为冷冻乾燥与热风乾燥处理之小麦胚芽萃取液。 |