| 释义 |
walnut kernel ˈwɔ:lnətˈkɜ:nəl 短语¹⁴⁴⁹⁷²⁺²
基本例句
核桃仁
休闲干果
The determination of polyphenols in the walnut kernel pellicle was studied by HPLC.
采用HPLC对核桃仁种皮中的多酚类物质进行了分析研究。 dictall
The contents of nutritional and functional components of walnut kernel pellicle were analyzed preliminarily by using conventional and instrumental analytical methods.
采用常规和仪器分析方法对核桃内种皮中一些营养和功能成分含量进行了初步分析测定。 dictall
This paper offered the thought and method for more research and development as well as utilize the abundant resources of walnut kernel.
为进一步研究、开发和利用我国丰富的核桃仁资源提供了思路和方法。 cnki
Objective: Establish the limit of Walnut kernel, s carbonyl value, acid value and peroxide value in order to control the degree of rancidity.
目的：制定核桃仁羰基值、酸值和过氧化值的限度，以控制其酸败程度。 kns50.chkd.cnki.net
Small walnut kernel implies abundant function composition, very high nourishment, and various health benefits. Its taste and nourishment is deeply liked by people.
小核桃仁含有丰富的功能成分和很高的营养价值，并具有多方面的药理保健功效，其风味和营养深受人们喜爱。 chemyq
The modern medicine research indicated that often eats the walnut kernel to be possible to reduce the intestinal tract to the gallbladder solid absorption.
现代医学研究表明，常食核桃仁可减少肠道对胆固阵的吸收。 suiyi8
The results showed that the fragment walnut kernel's peroxide value and acid value are increasing in the time of accelerated oxidation.
本文研究表明：碎核桃仁在加速氧化试验过程中，过氧化值和酸价持续不断增加； cnki
The technique of processing the walnut kernel by aqueous method has the good prospect of application, and the separating machine is the pivotal equipment.
核桃仁的水剂法加工技术具有良好的推广应用前景，其中分离机是关键设备。 cnki
This paper reviewed the progress of research on chemical components, process and development, pharmaceutical action of walnut kernel in the recent years.
简述了近年来核桃仁的化学成分、加工与开发及药理作用的研究进展。 chemyq |