释义 |
stockfishes 英'stɒkfɪʃ美'stɑːkfɪʃ 基本英英例句 n.雪鱼干;晒干的鱼类名词复数stockfish Noun: fish cured by being split and air-dried without salt Also applied to other species used asstockfish.也适用于其他的种,一如鳕鱼乾。 Lutefisk Product prepared by soakingstockfishfor several days in solution of soda and lime and then for feveral days in water to remove chemicals.泥封鱼将鳕鱼乾浸泡在苏打与石灰长达好几天的食物处理,在水中除去化学药品。 |