释义 |
solvable protein 基本例句 水溶性蛋白质 Low temperature desolventizing is an important method to improve the content of soluble protein.低温脱溶是提高大豆水溶性蛋白质的重要方法。 And the mechanism of improving the quality of the extract of Radix ginseng by papain was that protein was hydrolyzed into amino acid.外源木瓜蛋白酶主要是水解水溶性蛋白质生成游离氨基酸。 |