释义 |
shuck·ing 英'ʃʌkɪŋ美'ʃʌkɪŋ COCA⁶⁷¹⁰⁹BNC²³⁶²¹³⁺¹ 基本英英例句 去皮,去壳,去荚,去玉米穗包叶,去贝壳原型shuck的现在分词 动词 shuck: remove from the shellremove the shucks from Even the shucking of oysters was made easier by microwaves. 甚至牡蛎壳也可以用微波做得更加松脆。 yeeyan It might be boring, but we could all watch grains being tilled or spend an afternoon shucking corn or picking beans, fruits or vegetables. 也许会感到枯燥,但我们都可以看耕种谷物或是花一个下午剥玉米皮或采摘豆类,水果或蔬菜。 yeeyan The experimental results show that these factors including frozen storage temperature, additives, mode of shucking and ice glazing are important to well keep quality of quick frozen mussels. 实验结果表明,冷藏温度、添加剂、开壳方式和镀冰衣等因素对速冻贻贝的质量产生重要影响。 cnki The food is made of crab shell through the technics of doffing autunite, shucking off albumen, hydrolyzing, decomposing enzyme, and the main material is crude. 该食品是由蟹壳经脱钙、脱蛋白、水解、酶解等工艺而得到的天然产物为主要原料。 kuaiyilin |