| 释义 |
sauce espagnole
基本英英
英Noun:brown sauce with tomatoes and a caramelized mixture of minced carrots and onions and celery seasoned with Madeirabouillon or beef stock thickened with butter and flour roux and variously seasoned with herbs or Worcestershire etc.；🌏西班牙酱汁
Noun:
brown sauce with tomatoes and a caramelized mixture of minced carrots and onions and celery seasoned with Madeirabouillon or beef stock thickened with butter and flour roux and variously seasoned with herbs or Worcestershire etc. |