| 释义 |
pe·ril·la 英pəˈrɪlə美pəˈrɪlə COCA¹⁹⁷⁴³¹BNC²³⁶²¹³⁺¹iWeb⁵²⁹⁷⁷
基本英英搭配例句例句
n.植紫苏属
Noun:
small genus of Asiatic herbsperilla leaf紫苏叶；紫苏叶粉末…perilla oil紫苏子油
Perillafrutescens Britton.白苏叶
Products: Zingiber mioga Rose、PerillaLeaf.主要产品：茗荷、紫苏。
A review on the chemistry and pharmacology ofPerillaL.紫苏类中药化学和药理的研究概况。
Perillagreengage jam is made according to the principle of food process.紫苏梅酱以紫苏、青梅为主原料,配以其它辅料,加工研制而成。
The nutritional contents ofPerilla's leave, stem and seed were investigated.对紫苏醛*的叶、茎、籽中营养成分进行了研究。 Sujiawei of Perilla not when ordinary parsley kind, and a special meaning.
苏家围的紫苏不是当普通香菜种的，而有特殊的意义。 bllchotel
The different antioxidant components were extracted from the perilla leaves or seed peel using different solvent, and their antioxidant activity in perilla seed oil was measured.
采用不同溶剂从紫苏叶及紫苏籽皮中提取抗氧化成分，比较它们在紫苏油中的抗氧化活性。 dictall
The effect of several acidifiers, such as citric acid, and sugars on the stability of perilla color were studied.
本文研究了柠檬酸、酒石酸、鞣酸、蔗糖、葡萄糖等食用酸味剂和甜味剂对紫苏色素稳定性的影响。 dictall
The progress in the research on the seeds and leaves of perilla was also introduced.
笔者结合所做的研究试验工作，对紫苏的开发研究及进展情况进行了综述。 cnki
The unsaponifiable matters including sterols,4- methyl sterols and triterpene alcohols in perilla seed oil were separated and analyzed using flash chromatography with silica gel H and GC.
采用快速硅胶柱层析和气相色谱对紫苏子油中甾醇、4-甲基甾醇及三萜醇等不皂化物的成分进行了分离和分析。 dictall
By means of experiments, proofs have been found that the perilla peel was of the property of oxidization prevention in oil and other edible products.
通过对紫苏种皮的研究，用实验方法证明了该物质具有防止油脂及其它食用物品氧化的功能。 chemyq
CONCLUSION The EtOH extraction of roasted perilla seed can inhibit5- lipoxidase activity.
结论紫苏子醇提取物能够抑制5-脂氧酶酶活性。 cnki
Grapefruit Seed and Perilla Seed Extracts promote health and help block sugar acids from forming in your mouth.
葡萄柚种子和紫苏籽提取物促进健康，并帮助阻止糖酸的形成在你的嘴。100qq
In Perilla campus, you will find the answer.
在紫苏园里，你可以找到答案。 bllchotel
Methods The TLC methods were established for identified of hesperidin, synephrine and caulis perilla, and a RP- HPLC method was established for the determination of naringin.
方法增加 TLC法鉴别橙皮苷、辛弗林、紫苏梗及 RP- HPLC法测定柚皮苷含量的阴性干扰试验。 www2.chkd.cnki.net
Microwave assisted extraction method was used to extract oil from perilla seeds compared with other chemical methods including Soxhlet extraction, stirring extraction and Sonicate extraction.
本文采用微波辅助提取技术，对紫苏籽进行微波提取油脂实验，并与索氏提取、搅拌提取、超声波提取几种提取方法进行比较。 cnki
Objective To identify Radix sophora, Folium perilla and pericarpium Zanthoxyli in Jieershu lotion.
目的鉴别洁尔舒洗剂中苦参、紫苏叶、花椒等。 dictall
Objective To set up a method for the determination of perillyl alcohol in the extract of Perilla frutescens L.
目的建立紫苏提取液中紫苏醇的含量测定方法。 dictall
Objective: To study the acute toxicity of essential oil from Hubei Perilla frutescens L. in mice, and to find the target organ.
目的：研究湖北紫苏叶挥发油的毒性反应和了解毒靶器官。 cnki
Objective:To study the effect of te extraction from perilla seed coat on anti- cancer, aging resistance and health protection.
目的：研究紫苏皮抽提物的抗癌、抗衰老及其保健价值。 dictall
Objective:To study the effect of roasted perilla seed alcohol extract on the intelligence of ageing mice.
目的：研究炒紫苏子醇提取物对衰老小鼠智力的影响。 cnki
Objective:To understand the related pharmacological research progress of perilla with meridian tropism in lung and spleen and provide reference for theoretical research on meridian tropism.
目的：了解紫苏归肺、脾经相关药理研究进展，为归经的理论研究提供参考。 dictall
RESULTS1. The water, alcohol and ether extracts of Perilla frutescens showed different antitussive effects.
结果1。紫苏子水提物、醇提物和醚提物均显示了程度不同的镇咳作用。 cnki
The comparison of deodorization of yeast fermentation, black tea salt system, complex purple perilla salt system and smoking fluid salt system for silver carp fish was studied.
研究比较酵母发酵、红茶提取液腌制、紫苏混合液腌制、烟熏液腌制四种方法对淡水鲢鱼的脱腥效果。 dictall
The research aimed to discuss the control effect of the extracts from Perilla seed on the intimal hyperplasia of common carotid in rats.
探讨紫苏籽提取物对大鼠颈总动脉内膜增生的防治作用。 dictall
The constituents of the fatty acids in Perilla oil were determined by GC and the healthy functions of Perilla oil were reviewed.
对各地紫苏油中脂肪酸进行 GC分析，并对紫苏油的保健功能进行综述。 chemyq
The product is very delicious and nutritious because of adding Perilla seed.
同时，由于紫苏子的加入提高了产品的营养价值。 cnki
This paper described the plant resources and composition of Perilla.
介绍了紫苏植物资源及所含化学成份。 cnki
This paper described the plant resources and composition of Perilla. The progress in the research on the seeds and leaves of perilla was also introduced.
介绍了紫苏植物资源及所含化学成份。笔者结合所做的研究试验工作，对紫苏的开发研究及进展情况进行了综述。 chemyq
This paper summarizes the current developmental and utilizable situation of purple perilla, emphasises on the extraction techniques of its seed oil, leaf pigment and essence.
本文对紫苏资源的开发利用现状进行了综述。重点介绍了紫苏子油、紫苏叶色素、紫苏香料的提取技术。 chemyq
To discuss on anti- haemolysis and anti- oxidization effect of Perilla Extracts on tissue cells.
探讨紫苏提取物对组织细胞的抗溶血和抗氧化作用。 cnki
Vitamin C derivative, Perilla extracted essence, Neroli delicate powder.
维 C衍生物、紫苏提取精华、橙花精粹粉末。 www.custo.com.cn
Perilla, which contains18 different amino acids, mineral substance and flavones, can be used as both food and medicine.
紫苏是食药两用植物，富含18种氨基酸、矿物质及黄酮类物质。 cnki |