| 释义 |
pan-fried 英'pænfr'aɪd美'pænfr'aɪd ☆☆☆☆☆高COCA⁵²⁵⁶⁸BNC⁹⁷²³³⁺⁷iWeb³⁷²⁰³
基本例句
adj.煎制的⁵⁰;指食物用热油煎制过的⁵⁰
烹饪
Pan-fried chicken thigh stewed together with abalone mushroom, red wine, and star anise.
再与鲍鱼菇、八角香料、红酒炖煮。 iciba
Pan-fried beef, onion, bell pepper and mushroom, topped with cheese, romaine lettuce& garlic mayo.
牛排，洋葱，青椒，蘑菇，奶酪，直立生菜，和蒜黄酱。 lushbeijing
After steaming, the leaves are rolled, then spread out and “ fried” dried with hot air or pan-fried in a wok until they are crisp.
蒸过之后，茶叶呈卷曲状，将其摊平，“烘炒”用热气烘干或在铁锅内翻炒直到茶叶变脆。 bangbenw
Pan-fried bacon is crisp and not too salty.
烟肉煎得松脆，味不太咸。 openrice
Pan-fried tuna steak rolled in black pepper served with yoghurt wasabi sauce, rice and fresh salad.
香煎黑胡椒金枪鱼配上酸奶请芥末酱，米饭和鲜蔬菜色拉。 lingobistrot |