释义 |
nutrient component 基本例句 营养成分 This paper analysed the change of nutrition component in processing lycium chinense and the reason of causing the change.分析了从原料到枸杞晶营养成分的变化及引起这一变化的原因。 The activities of soil Urease and Sucrase had no significant correlation with soil nutrient.相关分析表明,高寒草甸的土壤酶活性与营养成分含量之间相关不显著。 |