| 释义 |
Arillus Longan
基本例句
龙眼肉
The results are accurate, and offer useful data for studying pharmacology and medicine effects of arillus longan.为研究龙眼肉的药理、药效提供了有用的数据。
Arillus Longanhas such bioactive properties as senility-resisting,immunity-enhancing,anti-tumor,endocrine influencing and antimicrobial activities.龙眼肉具有抗衰老、增强免疫力、抗肿瘤、调节内分泌、抑菌等多种生理功效,龙眼多糖是其中起作用的活性成分之一。
Research progresses in bioactivities ofArillus Longanand its active ingredients,such as Longan polysaccharide,lipids,etc.龙眼肉具有抗衰老、增强免疫力、抗肿瘤、调节内分泌、抑菌等多种生理功效,龙眼多糖是其中起作用的活性成分之一。
Research progresses in bioactivities ofArillus Longanand its active ingredients,such as Longan polysaccharide,lipids,etc.were reviewed in this paper.本文综述了龙眼肉生理功效及龙眼多糖等活性成分的研究进展。
To analyze amino acid contents of arillus longan samples processed under drying,total amino acid and free amino acid contents were determined by amino acid analyzer.利用氨基酸自动分析仪分别测定加工前后的龙眼肉中的总氨基酸和游离氨基酸含量。结果,干制前后龙眼肉的氨基酸种类没有差别,但含量有明显差别,多数氨基酸的含量在干制后明显下降。
The investigated arillus longan samples varied in TAA and FAA contents,which were remarkably decreased during the heating process,especially varied in basic and acidic amino acid contents.结论:除丙氨酸和甲硫氨酸外,干制后的龙眼肉中的总氨基酸和游离氨基酸含量比干制前有明显下降,其中以碱性、酸性氨基酸含量的下降尤其显著。 |