| 释义 |
milkfat 英mɪlk'fæt美mɪlk'fæt COCA³¹⁵¹¹¹⁺⁴
基本例句
乳脂¹⁰⁰
Milkfat, the important nutritional ingredient of milk and milk products, supplies for diverse fatty acids beneficial to human, including some fatty acids human can only take in from food.
乳脂肪是乳及乳制品中重要的营养成分，它提供了多种对人类有益的脂肪酸，包括一些只能由食物摄入的脂肪酸。 fabiao
The result shows that milkfat percentage and milk yield of the cows in experimental group increased1.
试验结果表明，试验组奶牛乳脂率和产奶量分别提高1。 dictall |