释义 |
mal rosso 基本英英 🌏马克罗索
Noun: a disease caused by deficiency of niacin or tryptophan or by a defect in the metabolic conversion of tryptophan to niacin; characterized by gastrointestinal disturbances and erythema and nervous or mental disorders; may be caused by malnutrition or alcoholism or other nutritional impairments |