释义 |
ly·oph·i·li·za·tion 英lai,ɔfilai'zeiʃən美lai,ɔfilai'zeiʃən 基本英英记法近义反义 n.低压冻干法⁵⁰;冷冻真空干燥法⁵⁰
Noun: a method of drying food or blood plasma or pharmaceuticals or tissue without destroying their physical structure; material is frozen and then warmed in a vacuum so that the ice sublimeslyophiliz-ation状态⇒n.低压冻干法⁵⁰;冷冻真空干燥法⁵⁰近义词 freeze-drying冻干lyophilisation低压冻干法(升华干燥… |