| 释义 |
low-sugar 英'ləʊʃ'ʊɡər美'ləʊʃ'ʊɡər COCA¹¹⁷²⁴¹BNC⁹¹⁵¹⁷⁺⁸iWeb⁴⁴⁷⁹³
基本例句
低糖¹⁰⁰
It was found that the new low-sugar preserved carrot not only was good in color, aroma and flavor, but also has fine taste, beautiful appearance and rich nutrients.
制成了一种色、香、味俱全，口感良好、外形美观、营养丰富的低糖微酸的新型果脯。 chemyq
The processing technology for low-sugar preserved kidney bean was studied.
研究了低糖芸豆蜜饯生产工艺。 dictall
The vegetables of Chuan Feng have farm fertilization, artificial pest control, low-sugar and low-fat characters.
传丰蔬菜具有农家施肥、人工除虫、低糖低脂、新鲜稚嫩的特点。 ecocn
Try it hot or iced with a bit of honey for a low-sugar sweet drink.
一杯热的或冰的縁茶再加一点蜂蜜，就可以调成一杯低糖的甜饮。1314ca
Varieties of factors that influenced the low-sugar jam of the fruit of Chinese wolfberry browning were studied.
研究了影响低糖枸杞子果酱色泽褐变的诸因素。 cnki
A kind of pumpkin walnut cakes which was low-sugar and low-fat was studied.
将南瓜加入核桃酥中，降低糖、油用量，获得一种低糖低脂核桃酥。 chemyq
Making use of immaturity mango as raw material, and study out the produce technology of low-sugar preserved mango.
利用未成熟的芒果为原料，研究低糖芒果果脯的生产技术。 chemyq
Objective Studying technology of low-sugar Danguixiang granule.
目的研究低糖型丹桂香颗粒的制备工艺。 dictall
Pumpkin juice and milk as the main materials were fermented by Lactobacillus to give a low-sugar healthcare yoghurt.
以南瓜浆、牛乳为原料，通过乳酸菌发酵，研制一种发酵保健食品。 www.bimag.com.cn
Result Low-sugar Danguixiang granule is prepared on spraying dry law, the quality is suitable to national standard.
结果喷雾干燥法制备的低糖型丹桂香颗粒质量符合国家标准。 chemyq
Some low-sugar high-taste fruits are raspberries, blackberries, papaya, watermelon, strawberries, and peaches.
一些低糖的高品位的水果树莓，黑莓，木瓜，西瓜，草莓，桃子。 zh.lyricgogo.altervista.org
Taking the fresh aloe gel as raw material, the technology of low-sugar preserved aloe was studied.
以新鲜芦荟叶肉为主要原料，研究低糖芦荟脯的制作工艺。 dictall
Technical processing of low-sugar preserved Passiflora edulis Sims was studied by use of Passiflora edulis Sims pericarp as starting material.
以西番莲果皮为原料，研究了低糖果脯的加工工艺。 chemyq |