| 释义 |
glycemic 英ɡlɪ'semɪk美ɡlɪ'semɪk 高COCA⁵⁵²⁷⁶iWeb¹⁷²⁹³
基本例句
n.血糖的⁸⁰=glycemia²⁰.
A low glycemic diet— high fiber, with moderate amounts of fat and protein— is broken down more slowly in the body than high glycemic foods, such as sweets and white starches.
低血糖饮食高纤维、适量的脂肪和蛋白质在体内的分解速度低于高血糖的食物，如甜食和白色淀粉质食物等。 yeeyan |