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词汇
gel characteristics
释义
gel characteristics
基本
例句
凝胶特性
This article introduces the rheological properties, including gelation characteristics of whey proteins, casein and viscosi-ties of various solutions containing whey proteins.
文章就乳清蛋白和酪蛋白的凝胶特性以及乳清蛋白溶液的粘度等流变特性作了介绍。
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formalin sterilizing unit
Formalin sterilizing unit/cabinet
formal institution
formal institutional changes
formal institutions
formal instrucion
formal instruction
formal instrument
formal insulated wire
formalin sulfuric acid reagent
formalin-sulfuric acid reagent
formal insult
formalin tanning
formal integration
formal interview
formalin test
Formalin Tests
formal introduction
formal intuition
formal investigation
formal invitation
formal invoice
formalisable
formalisation
formalisation of medical knowledge
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更新时间：2024/12/25 14:02:30