释义 |
fermented broth 基本例句 发酵液 Solt-out is an important unit of separating Nisin from fermentation broth.盐析是从发酵液中分离乳链菌肽过程中的重要单元操作。 A method for determining lactic acid in fermentation broth of Sporolactobacillus inulinus by RP -HPLC was described.采用反相高效液相色谱法测定了生孢乳杆菌发酵液中的乳酸。 |