| 释义 |
fermentation stage
基本例句
发酵阶段
Thefermentation stageis complete when the mucilage no longer clings to the coffee.当粘液不再依附咖啡时，发酵阶段完成。
Production control begins from the cultivation of the vine,continuing through the delicate phase of vintage and fermentation,right up to bottling.生产控制从葡萄种植开始，包括酿酒和发酵阶段，直到装瓶。 |