| 释义 |
enzyme reaction
基本例句
酶反应
The Michaelis constant ofenzyme reactionat present condition was calculated.计算了该实验条件下酶反应的米氏常数。
Cheese is the solid clots that through theenzyme reaction, casein protein precipitation, and then discharges the whey from the curd.摘要干酪是通过酶反应和酪蛋白沉淀，然后把乳清从凝乳中排出而得到的固体凝块。 |