| 释义 |
cou·lis 英kuːˈliː美kuˈliAHDk›-lēʹ 高
基本例句
n.单复同水果酱一种常与冰淇淋、干酪饼等甜食一起食用的稀薄的酱复数coulisDrizzled with a raspberrycoulis.撒上覆盆子果酱。
Then garnish with fried capers and drizzle balsamic dressing and raspberrycoulisaround.用煎脆的水瓜纽装饰,洒上刚才打烂的酱汁,和提啤梨等!
Nose: The nose shows fruit to the fore, although much more: cassis, raspberrycoulis, an underlay of red liquorice, black olive, soy and artefacts of well hidden oak.香味：最先出现的是满满的果香然后是黑橄榄与木质薰香
And this was all before the tricky stuff, when chocolate was cut into fans with a fine-bladed knife, or the final swirl of mangocouliswas licked on with a paintbrush.这些都完成之后还有更微妙的工序：巧克力要用细刃餐刀切成薄片，芒果酱则要用油画笔轻轻拂过。
Place the lace cylinder in the center of a dessert plate.Pipe in the vanilla and lime cream to half the height, garnish with berries.Place raspberrycoulisdots around the lace cylinder.雷斯圆筒放置于盘中央，将香草莱姆酱挤入圆筒中至一半的高度，以综合莓果装饰于上。
Strawberry Ice Parfait on BlueberryCouliswith Almond Tulips草莓冰糕配蓝梅浓汁 |