| 释义 |
cit·rul·line 英ˈsɪtrəˌliːn美ˈsɪtrəˌlinAHDsĭtʹrə-lēn' COCA²⁵⁴³³⁷⁺⁶
基本英英搭配例句
n.生化瓜氨酸
Noun:
an amino acid that does not occur in proteins but is an intermediate in the conversion of ornithine to arginineadenyl citrulline腺嘌呤基瓜氨酸…citrulline phosphorylase瓜氨酸磷酸化酶…
The method descried in this paper is accurate and reliable, and it is most suitable for determination of citrulline in wine.
结论：此方法简便、快速、准确可靠，适合用于葡萄酒样品中瓜氨酸含量的定量检测。124.205.222.100
Methods: Measuring the content of citrulline in cell cultures by HPLC.
方法：用 HPLC检测细胞培养中瓜氨酸是否存在及其量的大小。 dictall
Remember to eat the rind, since this is where most of the citrulline is found.
记得一定要吃瓜皮，因为大部分瓜氨酸都在瓜皮里。 jfdaily
This analysis method is sensitive and accurate for determining the concentration of L citrulline and plays an instructive role in the production of L citrulline.
该方法灵敏，重复性好，结果准确，分析迅速，能有效的指导 L瓜氨酸的发酵生产。 cnki
Watermelons: Watermelons are a rich source of citrulline, an amino acid that can be made into arginine, which then gets converted to nitric oxide.
西瓜：西瓜里富含瓜氨酸，这是一种可以转化为精氨酸的氨基酸，而精氨酸又可以变成一氧化氮。 jfdaily
But he can't say how much citrulline is needed to have Viagra-like effects.
但他很难说需要多少瓜氨酸可以产生伟哥样作用。 dxy |